Roasted Butternut Pumpkin Conchiglioni
$24.90 AUD
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Roasted Butternut Pumpkin Conchiglioni
$24.90 AUD
Naturally dairy and egg free
Giant conchiglioni pasta shells filled with whipped almond and macadamia ricotta blended with roasted butternut pumpkin and fresh sage.
Baked in our signature creamy tomato sauce, rich with slow-cooked garlic and inspired by a cherished family recipe, then finished with bubbling almond and macadamia mozzarella, crisp sage, almond biscotti crumbs and crushed hazelnuts.
Rich, savoury and deeply comforting with layers of creamy sweetness, garlic and herbaceous warmth.
Made fresh in small batches.
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Serving
Best enjoyed warm. Perfect for sharing or as a generous main.
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Ordering
Made to order.
Please order the day before, or by 11am for next-day pickup.
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Slow food, made fresh.