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Creamy Potato Pizza
$22.00 AUD
Simple ingredients, thoughtfully prepared.
A creamy Missy Moo base topped with paper-thin slices of potato dauphinois, finely chopped shallots, fresh rosemary and garlic, finished with our signature fior di latte and aged cheddar. Baked until golden with a crisp, thin crust, it’s a comforting combination of rich, savoury flavours inspired by rustic Italian cooking.
Handcrafted in small batches and made fresh in Burleigh Heads.
Serving Suggestion
Enjoy straight from the oven with a crisp green salad or a glass of your favourite wine.
Naturally dairy and egg free. Vegan. Handcrafted in Burleigh Heads.